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BIO Research Institute

The BIO Research Institute leads the future of Green BIO by using eco-friendly process and developing strains with global top class capability

Developing industrial microorganism strains

Developing microorganisms that can mass-produce useful metabolites,
such as amino acid and nucleic acid

OMICS/Analysis

  • Bioinformatics
  • Genomics
  • In silico
  • Metabolomics
  • Phenomics
  • Transcriptomics
  • Proteomics

Genome breeding & HTS

  • HTS (High throughput screening)
  • Building the library
  • Analyzing and predicting biosynthesis paths
  • Metabolic flux analysis

Developing the fermentation/purification process

Developing innovative fermentation/purification processes

Fermentation process

  • Developing the innovative fermentation/conversion process
  • Fermentation process remodeling
  • Maximizing the efficiency of equipment/utility

Purification technology

  • Membrane filtering
  • Crystallization technology
  • Dehydration and granulation technology

Optimal process modeling

  • Large-scale production technology
  • Optimizing process conditions/mediums
  • Optimizing the bioconversion process
  • Developing new processes

Nutrition physiology design technology

Engaging in research on customized high-profit/high-price-performance-ratio feeds by
introducing nutrient design-based physiological control and developing new materials and raw materials evaluation technology.

Vegetable nutrition

BIO-STIMULANT (AA BASED)
BY-PRODUCT FERTILIZER

  • OMICs-based analysis
  • Plant/soilmicrobiome

High quality vegetable protein material

Differentiating fermented soybean meal and vegetable protein material

  • Strain screening
  • Developing the innovative fermentation/conversion process
  • Removing anti-nutritional factors